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書籍詳目資料
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| 最後更新時間 |
20140729150900 |
| ISBN |
1606927884(hbk.):NT$3939 |
| ISBN |
9781606927885(hbk.) |
| 國家書目號 |
US2009032065 |
| 作品語文 |
英語 |
| 出版國別 |
美國 |
| 題名著者 |
Food safety, fresh produce and FDA oversight/Russell P. Barton, editor. |
| 出版項 |
New York:Nova Science Publishers,c2010. |
| 稽核項 |
ix, 110 p.:ill.,26 cm. |
| 集叢項 |
Food science and technology series |
| 一般注 |
Includes bibliographical references and index. |
| 內容注 |
Food safety: improvements needed in FDA oversight of fresh produceThe federal food safety system: a primerFood safety: provisions in the Food and Drug Administration Amendments Act of 2007Food and Drug Administration (FDA): overview and issuesStatement of David Acheson, before the Committee on Agriculture, Subcommittee on Horticulture and Organic Agriculture, United States House of RepresentativesTestimony before the Committee on Agriculture, Subcommittee on Horticulture and Organic Agriculture, United States House of Representatives. |
| 摘要 |
"In recent years, both domestic and imported produce have been linked to reported outbreaks of foodborne illness. Contamination in produce is of particular concern because produce is often consumed raw. The Food and Drug Administration (FDA) has primary responsibility for ensuring the safety of both domestic and imported fresh produce. The authors were asked to examine (1) the resources FDA has spent on fresh produce safety and how it has allocated those resources, (2) the effectiveness of FDA’s actions to oversee fresh produce safety, and (3) the extent to which FDA’s planned actions to enhance fresh produce oversight address identified challenges. For this review, the authors analyzed FDA spending data and estimates and FDA activities data, reviewed FDA plans, and interviewed FDA officials and others."--Publisher’s description. |
| 集叢名 |
Food science and technology series (Nova Science Publishers) |
| 團體名稱 |
United States |
| 主題標題 |
Farm produce--Security measures--United States. |
| 主題標題 |
Food adulteration and inspection--Government policy--United States. |
| 主題標題 |
Food contamination--United States. |
| DDC |
353.9/97097322 |
| 美國會分類 |
TX531.F56825 2010 |
| 其他著者 |
Barton,Russell P. |
| 出處 |
台灣 |
| 館藏記錄 |
99/TX531/F686 |